This wine ages for two years in old oak barrels. Honey notes, a consequence of barrelling, very extracted.
Goes well with meat.
The number of wine flies on the image reflects the complexity - funkiness of the wine. Wines with a single wine fly are more suitable for people who never experienced natural wines before. Funkiness IS NOT a reflection of quality! (click for more info on funkiness)
This wine ages for two years in old oak barrels. Honey notes, a consequence of barrelling, very extracted.
Goes well with meat.
The number of wine flies on the image reflects the complexity - funkiness of the wine. Wines with a single wine fly are more suitable for people who never experienced natural wines before. Funkiness IS NOT a reflection of quality! (click for more info on funkiness)
Product description Old variety from Goriška Brda, imported to Slovenia in the 18th century. "Intense, fruity wine of amber-yellow color and candi...
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Product description Full-bodied wine, 80% merlot, 20% cabernet. Food pairing? Red meat, grill, spicy food. Funkiness The number of wine f...
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Project description Extracted wine, very lively, intense, scent of dry fruit, long-lasting aftertaste. "The wines of Franco Terpin, a member of t...
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Project description The origin of its name comes from Italy, from the Italian verb ribollire - to boil. It was brought to Italy by the Greeks. "R...
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Project description The origin of its name comes from Italy, from the Italian verb ribollire - to boil. It was brought to Italy by the Greeks. "R...
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